Starters
CHIPS & SALSA
FLAUTAS
Chicken, bacon, cheddar, & cream cheese; served with pineapple salsa
$14
GUACAMOLE
Chunky or regular, hot or not | GF | V
BEANS & CHEESE
Refried pintos, melted cheddar & mozzarella | GF
$11
POPPERS
Jalapeños stuffed with cheese & bacon; served with pineapple salsa
$14
FRIED ALLIGATOR
Wild-caught, hand-breaded & fried
$22
FRIED MUSHROOMS
Hand-batttered & fried; served with house ranch| V
FRIED CAULIFLOWER
Hand-battered & fried; served with house ranch | V
ONION RINGS
Super colossal onions, hand-battered & fried | V
WINGS
Fresh, brined, seasoned & sauced.
$15
Voodoo Wings
Bone-in wings tossed in housemade pepper jelly, Piment d'Espelette, and jalapeños | GF
$17
CHICKEN STRIPS
Brined, hand-cut, and breaded. Served with house-made sauce
$12
CRAB CAKES
1/2 lb blue crab, trinity, scallions, parsley, spices; served with white remoulade
$25
SHRIMP NEW ORLEANS
Gulf shrimp in a sauce of butter, garlic, lemon, and Worcestershire
add Substitute GF bread +$4
$22
FRIES
Seasoned battered fries | GF | X
$7
Fried Cheese
Hand-cut mozzarella wedges, panko-breaded & fried | V
$14
Crab Rangoons
Cream cheese, blue crab, trinity, butter, spices, & wonton
$16
Sautéed Wild Mushrooms
Chef’s blend of wild mushrooms in garlic butter and white wine | V | X
add Substitute GF bread +$1
$17
Fried Oysters
Fresh plump oysters fried til golden
$32
794 House Oysters
Broiled on the half shell with garlic, panko, Gruyère, and smoked cheddar
$32
Oysters Rockefeller
Spinach, garlic, shallots, cream, and Gruyère | GF
$32
Salads & Wraps
HOUSE SALAD
Greens, tomato, cheddar, bacon, croutons
$9
FRIED CHICKEN SALAD
Hand-battered chicken, greens, tomato, bacon, cheddar
$15
TACO SALAD
Beef or chicken, cheddar/mozzarella, lettuce, tomato, tortilla chips | GF
$14
OLD TOWN SALAD
Cajun marinated/grilled chicken, greens, tomato, cheddar, bacon, croutons
$15
CHEF SALAD
Greens, ham, turkey, pulled pork, tomato, cheddar, mozzarella, bacon, croutons
$16
Guacamole Salad
Fresh guacamole, pico de gallo, and salad greens in an edible bowl | V | X
$18
HANDMADE SAUCES & DRESSINGS
Ranch, Italian, Creamy Italian, BBQ, Honey Mustard, French, Garlic Parmesan, Sweet & Spicy, Citrus Vinaigrette, Cocktail, Carolina crema, Tartar, Buffalo, Lemon Dill Vinaigrette, White Remoulade, Blue Cheese, 1000 Island, Horseradish Cream, Cali Smash Sauce, Cobra Kai, El Camino, House-made Hot Sauce, Pineapple Salsa, Vegan Mayo, Vegan Smash Sauce.
Tacos
Cooked in the El Camino tradition, served A LA Carte
TORTILLAS: House-made corn | Flour | Butter Lettuce | House fried corn +0.25 ea.
TOPPINGS: Regular: Shredded lettuce, tomato, & cheddar | San Antonio: Diced onion, cilantro, & lime | Pico de Gallo: Onion, tomato, jalapeño, cilantro, lime juice
Beef
$5
Chicken
$5
Steak
$6
Shrimp
(fried or grilled)
$6
Pulled Pork
$5
Birria
Choice of braised top round or pork belly in pepper consommé. Served in a folded corn tortilla with mozzarella, onions, cilantro, and cotija cheese (limited substitutions).
$6.5
Chipotle Black Bean
$6
Burritos
BEAN & CHEESE
Smothered with red sauce and melted cheddar
$11
BEEF & BEAN
Smothered with red sauce and melted cheddar
$12
CHICKEN & BEAN
Smothered with white sauce and melted mozzarella
$12
BEEF OCHO
Beef, bean, lettuce, tomato, onion, sour cream, red sauce and melted cheddar
$18
MINI BEEF OCHO
Beef, bean, lettuce, tomato, onion, sour cream, red sauce and melted cheddar
$10
CHICKEN OCHO
Chicken, bean, lettuce, tomato, onion, sour cream, white sauce and melted mozzarella
$18
MINI CHICKEN OCHO
Chicken, bean, lettuce, tomato, onion, sour cream, white sauce and melted mozzarella
$10
Soup
GUMBO
Chicken, Andouille sausage, herbed white rice.
CREAM OF MUSHROOM
Wild mushrooms, mushroom consommé, and Duxelles cream | V
Baked Potato
Slow-roasted potato, garlic, butter, cream, bacon, and cheddar.
Shrimp & Corn
Gulf shrimp, sweet corn, garlic, leeks, agave nectar | GF
French Onion & Garlic Confit
Veal jus, garlic butter crouton, Gruyère and Provolone gratinee
$16
Smash Burgers
All burgers are doubles served on a freshly baked potato bun with Cali smash sauce. Served with chips & a pickle.
Dressed (upon request): lettuce, tomato, onion, & sliced pickles.
Add-ons: add seasoned fries +3 | add onion rings +4 | add an egg +3 | add bacon +3 | GF buns +3
Cheese
$16
Mushroom & Swiss
Smash burger with mushrooms & Swiss cheese
$17
Chipotle Black Bean Burger
Garlic chipotle black bean puree, button mushroom, trinity, Pinot Grigio, roasted black beans, grated beet, & pulverized tortilla chips formed into a patty, and topped with American cheese
$16
Vegan Chipotle Black Bean Burger
Served on Vegan bread, house-made vegan butter, house-made vegan cheese, & vegan smash sauce
$16
Cajun Burger
Smash burger with pimento cheese, country fried bacon & smash sauce
$16
Sandwiches
Served with chips & a pickle spear | Fries +3 | Onion rings +4 | Gluten-free bread +3 | Vegan bread +3
Northtown Cheesesteak
Ribeye, onions, poblano peppers, mushrooms, cheddar-mozzarella, cheese sauce, & mayo
$22
THE CUBAN
Pulled pork, ham, salami, Swiss cheese, pickles, mayo, & spicy brown mustard
$19
MONTE CRISTO
Ham, turkey, American and Swiss cheese on sourdough bread. Deep fried & dusted with powdered sugar & served with raspberry preserve on the side (no substitutions)
$23
FRENCH DIP
In-house roasted prime rib, mozzarella, & mayo. Served with homemade veal jus
$23
PULLED PORK
In-house smoked pork dressed with pickles & onion on a freshly baked potato bun. Served plain or sauced with BBQ or Carolina style
$16
Shrimp Po-Boy
Served with lettuce, tomato, onion, white remoulade, mayo & ketchup. Fried or Grilled
$20
CATFISH Po-Boy
Served with lettuce, tomato, onion, white remoulade, mayo & ketchup. Fried or Grilled
$20
Steak Po-Boy
Hand-cut choice ribeye grilled and dressed with lettuce, tomato, onions, horseradish, dill cream, mayo & ketchup
$20
Grouper Po-Boy
Served with lettuce, tomato, onion, white remoulade, mayo and ketchup. Fried or lightly blackened
$28
Fried Oyster & Bacon Po-Boy
Served with lettuce, tomato, onion, white remoulade, mayo and ketchup
$32
Specialties
CHICKEN STRIPS
Fresh-brined, hand-cut, hand-battered & fried. Served with choice of sauce & chips.
Sub Seasoned Fries +3 | Onion Rings +4
$16
AGAVE LIME CHICKEN
Margarita marinated chicken, grilled & smothered in ranchero & melted mozzarella atop Spanish rice with four tortillas & garnished with cilantro.
$17
CHICKEN QUESADILLA
Salsa marinated chicken, cheese sauce, cheddar, & mozzarella. Garnished with lettuce, tomato, sour cream, & cheddar
$17
CHICKEN CORONADO
Grilled fajita breast, Pico de Gallo, refried beans, Spanish rice, & flour tortillas
$16
OLD TOWN CHICKEN
Cajun marinated grilled breast atop a bed of jambalaya & scallions. Served with a salad and bread
$20
ÉTOUFFÉE
Award-winning rustic stew served with herbed rice, scallions, and bread
JAMBALAYA
Ground beef, ground pork, bacon, ham, andouille sausage, chicken, herbs, trinity, rice, & scallions. Served with bread
$18
SHRIMP DINNER
Fried or grilled gulf shrimp. Served with cocktail sauce, lemon, salad, & a side
$23
FRIED CATFISH
Thinly sliced fillets fried in a light cornmeal breading. Served with lemon, tartar sauce, salad, & a side.
PAN SEARED CATFISH
Cajun seasoned crusted fillet. Served with lemon, tartar sauce, salad, & a side. | GF
CAJUN MEATLOAF
Brisket, chuck, & short rib mix. Served with mashed potatoes with mushroom thyme gravy, a salad and bread (only served after 3pm)
$22
RIBEYE
Award-winning, dry-rubbed, hand-cut choice, finished with Maldon sea salt. Served with a salad, bread, and a side.
Fajitas
Served sizzling with salsa-basted onions & poblanos, lettuce, tomato, onions, cheddar cheese, sour cream, refried beans, Spanish rice & choice of flour or house-made corn tortillas.
Catfish Atchafalaya
Catfish fried or grilled on a bed of herbed rice, smothered with Shrimp & Sausage Etouffee, topped with scallions. Served with a salad and bread
$33
Catfish Vermillion
Catfish fried or grilled on a bed of herbed rice, smothered with Crawfish Etouffee, topped with scallions. Served with a salad
$37
NOLA Shrimp Pasta
Gulf shrimp, butter, cream, parme, and parmesan tuile. Served with a salad and bread
$25
Red Beans & Rice
Ham hock, andouille sausage, ham, herbed white rice, scallions. Served with buttermilk fried chicken and bread
$22
Blackened Grouper
Clarified butter basted and lightly blackened. Served on bed of jambalaya with toast and a salad
$34
Kids Only
AGES 12 AND UNDER SERVED WITH BEVERAGE CHOICE OF FRIES, CHIPS, FRESH VEGETABLES, KIDS SALAD.
Chicken Strips Cheeseburger Grilled Cheese Taco Cheese Quesadilla
Sides
Fries
$4
Spanish Rice
$4
Beans & Cheese
$5
Creamed Corn
$5
Mashed Potatoes & Gravy
$4
Salad
$5
Sautéed Broccoli
$5
Onion Rings
$6
Red Beans & Rice
$6
Jambalaya
$6
Cajun Potatoes
$5